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Saturday, September 27 • 9:15am - 10:15am
Fun with Cupcake Decorating FILLING UP

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Limited Capacity seats available

Baking for people with food allergies or intolerances can be challenging enough! Take the stress out of decorating with tips and tricks by gluten-free bakery owners Charissa Luke and Cynthia Fleischer of Zest Bakery. They'll show you fun ways to trick out your cupcakes with some fall-themed decor!

Breakout Session Leaders
avatar for Charissa Luke

Charissa Luke

Co-Owner, Zest Bakery
Charissa Luke is co-owner of Zest Bakery, a gluten-free bakery in the San Francisco Bay Area. Charissa is a self taught baker that was first introduced to gluten-free baking when she met her husband Patrick who has Celiacs Disease. After years of experimental baking in the home kitchen... Read More →

Saturday September 27, 2014 9:15am - 10:15am PDT

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